TANENASHI PERSIMMON. Soft Persimmon Variety. Grafted Plant ship in dirted pot
Tanenashi thrives in USDA hardiness zones 8-10. It can tolerate temperatures down to 0°F. Mature tree typically reaches a mature height of 15-20ft.
Flavor: delectably sweet flavor. As the fruit ripens, it transforms from mildly sweet to syrupy and honey-like, offering a delightful contrast to the astringent persimmons. The taste is often described as a blend of apricot and honey with a hint of spice.
Texture: When perfectly ripe, the Tanenashi Persimmon boasts a luscious, custard-like texture that melts in your mouth. It's smooth and creamy, making it a delightful addition to both savory and sweet dishes.
Color: This variety starts green but matures into a brilliant, deep orange or orange-red color, depending on the climate and ripeness. The color change is a reliable indicator of when to harvest, typically in late fall from Oct-Nov.
Persimmon tree is self-fertile. However, planting multiple persimmon trees can enhance fruit production.
