COFFEE CAKE PERSIMMON. Soft Persimmon Variety. Grafted Plant ship in Dirted pot.
The Coffee Cake Persimmon Tree thrives in USDA hardiness zones 7 to 10, making it well-suited for regions with mild to warm climates. At maturity, the Coffee Cake Persimmon Tree typically reaches a height of 15-20ft, with a similar spread, making it a moderate-sized addition to your garden that is both manageable and fruitful.
Flavor: Coffee Cake persimmons provide an enchanting blend of sweet flavors with hints of cinnamon, vanilla, and brown sugar. The taste is reminiscent of a warm slice of coffee cake, making it a rare and delightful treat for your palate.
Texture: These persimmons have a smooth and creamy texture when fully ripe, making them ideal for fresh consumption, slicing onto salads, or incorporating into desserts. They are often compared to the texture of a ripe tomato.
Color: The skin of Coffee Cake persimmons is a rich and inviting shade of orange with hints of blush, evoking the warmth of a freshly baked cake. The flesh, when ripe, turns a luscious and creamy apricot hue, creating a stunning visual contrast.
Harvesting: typically in late fall to early winter. Wait until the fruit is fully ripe and has a slight give when gently pressed. This is when the flavor reaches its peak, mirroring the taste of a delectable coffee cake.
Coffee Cake Persimmon is self-fertile. However, having multiple trees can enhance larger fruit yield.
